MeiSeng's rack ovens are designed to be easy and safe to use. The thick, overlapping insulation keeps the heat where it should be, inside the oven, and forbid to transfer heat to the working environme...
MaiSheng's rack ovens have two kinds: included under built prover and without prover.
Each oven deck, up to five in height, can be individually regulated with separate settings for the top, bottom an...
The spiral mixers are steady, reliable and easy to handle for all kinds of dough.
Mixing spiral and shaft made of high resistance stainless steel for optimum mixing quality.
The mixers have fixed b...
MaiSheng's proofer are durable and reliable, divided into luxuries and economics';
Each prover has separate system for heating and humidity, supplies more powerful and sufficient heat and moisture in...
Suitable for making bread, butter and paste.
Adjustable speed in fast, medium and slow speed, reasonable rotating speed;
Uniform stirring bubbles. The stirring material features high dispensability...
Oiliness type design, the wheel is chrome hardening treatment, no adhesive to the paste and not easy to damage.
Imported components, high grade steel, the pressing wheel has been specially treated, d...
The pressing wheel is selected by first-class materials with pressurizing, grinding and cauterizing technologies, not subject to scratch or damage, not sticky.
Particular structure with fast speed an...
MaiSheng's French baguettes moulder is a flexible moulder for production of French baguettes and other long breads in the medium-sized and small-sized bakeries;
The machine can be also used as a roll...
Oil immersed design, press wheel treated by chromium, not sticking dough and not easily being scratched.
High speed, low noise, fully exhausted, stretching dough to the greatest extent.
Safe, electr...
Continuous baking, large baking capacity, easy operation and labour saving.
Wide baking range, separate control with upper, lower fire, applicable for baking different kinds of food, e.g.mooncake, br...
Brief Introduction to Full-automatic 39-model Gas Wafer Production Line of Coral Foodstuff Machine Co., Ltd.
Full-automatic wafer production line is designed and manufactured according to the facts of...
We produce the Vegetable / fruit washing machine as requested----carrot, potato, spinach, raddish,taro, ginger, Apple, Orange,etc.
The machine can be used seperately, and can be used as one part of t...
OMEGA Baguette Moulder
* Our baguette moulder is a flexible moulder for production of Franch baguettes and other long breads in the medium-size and small-sizes bakeries.
* The frame and out of the m...
Feature
The machine is used to produce high-grade wet noodles, fine dried noodles, instant noodles, buckwheat noodles, frozen wonton and dumpling, etc. It is mostly used for sampling test or small vo...
Feature
The machine is for dough proofing procedure and feeding for complex flaking machine.
The mixed wet dough is put into the machine for brief slaking, and then is sent to MT8-500X Fresh noodles...
Feature
The feeder is for dough proofing procedure and feeding for complex flaking machine.
The mixed wet dough is put into the machine for brief slaking, and then is sent to MT8-500X Fresh noodles ...
Feature
With light controlling speed through frequency conversion, the machine presses sheets from complex flaking machine into 3~4mm, and rolls them automatically for slaking.
Main technical para...
The machine puts rolled dough sheet into track of conveyer for 30min slaking, which gives full play to flour gluten and makes noodles smooth and tensile.
Main technical parameters
1.Conveying way...
Feature
The conveyer is to convey packaged noodles with adjustable speed.
Main technical parameters
1.Conveying way: sterile belt
2.Power: 1.1(kw)
3.Dimension (L * W * H): 10000 * 450 * 450(mm)
Feature
It is suitable for the processing and dehydrating of high-grade semidry noodles, as well as the manufacturing of other food and food raw material. Its thermal originates form steam.
Main t...
The machine is used to produce high-grade wet noodles, fine dried noodles, instant noodles, buckwheat noodles, frozen wonton and dumpling, etc. It is mostly used for sampling test or small volume prod...
Feature
With light controlling speed through frequency conversion, the machines presses sheets from complex flaking machine into 3-4mm, and rolls them automatically for slaking.
Main technical par...
Feature
The machine, which is suitable for fresh noodles secondary flaking, is capable of flaking noodles at different specs. With light controlling speed through frequency conversion and stepless sl...
The machine is suitable for mixing raw materials of noodles. It is an ideal dough maker assorted to 4-6t noodles production line, also can be assorted to large flaking machine.
*Feature:
The maker ...
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